
Ingredients:
4 cups dry red table wine
1 cup freshly squeezed orange juice
1/4 cup freshly squeezed lime juice
1/2 cup Rum
1/2 cup sugar
liter of seltzer (lemon-lime)
2-3 apple, sliced, to serve
1-2 oranges sliced
6 cloves
In a large jug:
Pour in the wine, rum, the orange juice, lime juice, and seltzer.
Add the sugar and stir well until it has dissolved.
Add ice and cloves.
Add fruit.
Let sit or serve at once.
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